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食品供应链 2006-03-12 00:04:25

分类: 信息化

食品供应链

Food Logistics is the authoritative resource on logistics and supply chain management within the $398 billion food and consumer packaged goods industry. Launched in 1997, Food Logistics focuses on connecting and managing the supply chain from end-to-end.............

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食品供应链

作者:wangchw 来源:www.foodlogistics.com/

Food Logistics is the authoritative resource on logistics and supply chain management within the $398 billion food and consumer packaged goods industry. Launched in 1997, Food Logistics focuses on connecting and managing the supply chain from end-to-end.

We've earned the respect of the industry—and we've become the leading resource for more than 22,000 food industry executives, managers and front-line professionals in every food channel. They rely on Food Logistics to keep them ahead of the curve on the complex issues they face every day.

Food Logistics is written for corporate, operating, traffic, logistics and warehousing managers who recommend, select or buy solutions for manufacturing, warehousing and distribution operations. Published nine times per year, Food Logistics delivers in-depth articles and benchmark research. Each issue presents a mix of strategic analysis and practical solutions to challenges in warehousing, material handling, transportation and information management.

Our mission is:

To be the leading source of logistics information to the food and CPG industry that will enable them to reduce costs, increase productivity and improve the bottom line;
Create an awareness of the importance of logistics to business activities;
Help food and CPG executives develop and improve logistics management skills;
Present case studies of companies that are using world-class logistics to raise customer satisfaction, increase market share and boost profits;
Highlight the latest trends in logistics, distribution and supply chain management;
Continue to develop a knowledge base of logistics practices in the food and CPG industry by conducting research and keeping in touch with our readers, industry leaders and experts.
The typical food and CPG company spends 10 to 25 percent of every sales dollar on logistics. Most companies have realized that superior logistical performance can dramatically reduce costs and improve productivity—while attracting and retaining key customers. Food Logistics is THE source of logistics information for this unique, complex and challenging industry.

For sales information, contact Geoffey Van Horn, national sales manager, at 631-845-2700, ext. 264.

For editorial information, contact Katherine Doherty, editor-in-chief, at 631-845-2700, ext. 228

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